Last week we ate dinner with my mom and dad and my mom cooked this delicious Tex-Mex casserole. It was like a Mexican version of lasagna.And we all know that anything that says layered, anything that says Tex-Mex and anything that says casserole probably isn't figure friendly. But we also know that anything with those three words is probably really, really good. I like to think that calories don't count at my mom's house but then again, I'm still working through my skewed version of fitness reality. Basically, just eat the casserole. It's really good. 2 pounds ground beed1 onion1 can tomoato sauve2 cans enchilada sauce1 can black beans, drained14 corn tortillas 2 packs Mexican blend … [Read more...]
Cumin Chicken
I made this recipe awhile back when I was trying to lose some of the lingering baby weight and I went on a heathy cooking spree. I saw it one of my old posts and decided to bring it back for this weeks menu. It's easy to make, healthy and everyone at our house likes it. Plus, it only has 6 ingedients which is definitely a bonus. Cumin Chicken Recipe from … [Read more...]
Fiesta-Stuffed Baked Potatoes
I mentioned that I was on a healthy-cooking kick and I usually do well with it until the weekend comes. I'm still a work in progress.I've been trying to switch my mentality and pin things that are really healthy and free of creamy goodness and loaded with carbs. I know, I know those look the best and incidentally the things that make my mouth water.But I'm going to the beach at the end of May so I've been trying to eat better and choose recipes that fit into the the healthy category. And the best part is that I'm finding healthy can be good.In the case of these stuffed potatoes? Healthy can be really good.And I should say that I'm using the terms healthy loosely because by healthy I mean … [Read more...]