I'm a huge burrito bowl fan, and by that I mean, I like to take the easy route. Who doesn't love a dish with minimal prep time, one you just layer in a bowl and call dinner? I've even been known to cook extra on Taco Night to have leftovers for burrito bowls. Actually, we don't technically have a taco night, but I feel like we should probably start one. Like tonight. The best part about this dish is that you can make it extremely healthy. Even my picky toddler loves a deconstructed version of the burrito bowl. Cilantro-Lime Rice: 4 tablespoons, fresh, chopped cilantro 1 teaspoon olive oil juice from 1/2 lime (more or less depending on how strong you want it to be) pinch of … [Read more...]